I love a good Happy Hour and Tommy Bahama at Market Street has a great one. There are several good cocktails at happy hour prices as well as wines and beers. And of course, they have several great appetizers to go with those awesome drinks. Service is stellar, attentive but relaxed, and the decor makes you forgot your worries and pretend you are on a tropical island somewhere. Whether you are at happy hour, lunch, or dinner, the macadamia encrusted goat cheese is THE appetizer to get. It is totally addictive. It is one of the best appetizers anywhere in The Woodlands. The duo of dips is fantastic too. I love that spicy guacamole. I don’t eat coconut, but the coconut shrimp is one of the most popular items at this restaurant. The edge that Tommy Bahama’s has over other chains is that their food is unique and different. The menu is a bit different and most dishes have something special in them that makes them memorable. It is one of the few restaurants in the area where I like many different things on the menu instead of having one or two favorites. For entrees, I love the fish and chips. The fish is always moist and delicious and i love their tartar sauce. The chips are made of yucca and are a perfect complement to the fish and the tangy slaw. The Parmesan crusted Sanibel chicken with the red pepper sauce is another outstanding dish that is a best seller. They have some of the best, freshest and most interesting salads around. The Filet Mignon salad is absolute amazing. It is truly a gourmet salad that is a filling meal. The grilled chicken and mango salad is bright, different, and satisfying. So, head over to Tommy Bahama and pretend you are away from it all in a tropical paradise. You will love it!
Restaurant Website: http://www.tommybahama.com/restaurants/woodlands
Submitted by Restaurant Review Contributor, Terri Olson